Upcoming

Dining Events

Ellijay Mushroom Farm Wine Dinner

We're excited to invite you to an exceptional evening featuring "Ellijay Mushroom Farms." Ellijay Mushroom Farm Wine Dinner Thursday, October 24 | 6:30-8:00 p.m. 5 Course Dinner ($175++ per person) Join us for a remarkable evening with Howard Berk, the owner of Ellijay Mushroom Farms, who was recently featured at Old Edwards Inn in partnership with Deer and The Dove. Enjoy an exclusive 5-course family-style menu, curated by Executive Chef Daniel, an avid mushroom forager. Each course will highlight the magic of mushrooms with special wines selected by Miguel Diaz. Discover how mushrooms are farmed and foraged, and experience the passion and craftsmanship behind each dish. Stay tuned for more details on the featured wines and menu! **RSVP required.** For more information, please call our concierge at 404.262.2262. We look forward to sharing this exceptional evening with you!


Register

Dining Events

Thursday,
Oct 24
6:30 p.m.

Ellijay Mushroom Farm Wine Dinner

We're excited to invite you to an exceptional evening featuring "Ellijay Mushroom Farms." Ellijay Mushroom Farm Wine Dinner Thursday, October 24 | 6:30-8:00 p.m. 5 Course Dinner ($175++ per person) Join us for a remarkable evening with Howard Berk, the owner of Ellijay Mushroom Farms, who was recently featured at Old Edwards Inn in partnership with Deer and The Dove. Enjoy an exclusive 5-course family-style menu, curated by Executive Chef Daniel, an avid mushroom forager. Each course will highlight the magic of mushrooms with special wines selected by Miguel Diaz. Discover how mushrooms are farmed and foraged, and experience the passion and craftsmanship behind each dish. Stay tuned for more details on the featured wines and menu! **RSVP required.** For more information, please call our concierge at 404.262.2262. We look forward to sharing this exceptional evening with you!

Register