Events Calendar - Citrus Club
Upcoming
Club Events
Toastmasters for Citrus Club Members
TOASTMASTERS For Citrus Club Members Friday's 7:30am- 8:30am Find your Voice. Come learn valuable presentation and communication skills and build your confidence in public speaking. You will learn to effectively express yourself in any situation and become more persuasive. This group is exclusively for Citrus Club Members only. For more information and to RSVP, please contact Citrus Club Member: Carson Shaffer - carson@carsonspeaks.com For additional questions, please call the Club at 407-843-1080.
Club Events
Palomo Cocktail Dinner
Palomo Cocktail Dinner Friday, July 31st 6pm $65++ per person Get your taste buds ready! Enjoy a Chef-curated 4-Course Dinner paired perfectly with Palomo Mezcal cocktails! You will not be disappointed! Limited Seating. RSVP by calling 407.843.1080. Menu: First Course: Smoked Cobia Taco Grapefruit Slaw, Jalapeno, Salsa Criolla Second Course: Tuna Tartare Avocado, Sesame Seeds, Sriracha Aioli, Wonton Third Course: Paella Rice, Roasted Peppers, Rabbit, Peas, Shrimp, Argentinean Sausage Fourth Course: Sopapilla Mille-Feuille Pastry Cream, Cinnamon Sugar, Dulce De Leche
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Club Events
Toastmasters for Citrus Club Members
TOASTMASTERS For Citrus Club Members Friday's 7:30am- 8:30am Find your Voice. Come learn valuable presentation and communication skills and build your confidence in public speaking. You will learn to effectively express yourself in any situation and become more persuasive. This group is exclusively for Citrus Club Members only. For more information and to RSVP, please contact Citrus Club Member: Carson Shaffer - carson@carsonspeaks.com For additional questions, please call the Club at 407-843-1080.
Club Events
Palomo Cocktail Dinner
Palomo Cocktail Dinner Friday, July 31st 6pm $65++ per person Get your taste buds ready! Enjoy a Chef-curated 4-Course Dinner paired perfectly with Palomo Mezcal cocktails! You will not be disappointed! Limited Seating. RSVP by calling 407.843.1080. Menu: First Course: Smoked Cobia Taco Grapefruit Slaw, Jalapeno, Salsa Criolla Second Course: Tuna Tartare Avocado, Sesame Seeds, Sriracha Aioli, Wonton Third Course: Paella Rice, Roasted Peppers, Rabbit, Peas, Shrimp, Argentinean Sausage Fourth Course: Sopapilla Mille-Feuille Pastry Cream, Cinnamon Sugar, Dulce De Leche